Condiments/Spices & Bake

Our No Sugar Ketchup is naturally sweetened with apple, butternut squash and carrots, yet even the pickiest eaters love it for dipping, dunking, and squeezing. Each bottle contains more than ½ a pound of American-grown fruits and veggies, plus the...

Our soft, crunchy sea salt flakes contain the perfect balance of natural minerals, offering a fresh intensity and clean taste to enhance any dish.  Ingredients: Sea Salt Flakes.

Maya’s Vegan Tikka Masala recipe is a non-dairy version of India’s most popular curry. Our vegan version is full of robust tomato, toasted cumin, and bright lemon, and enriched with a touch of coconut cream. Simmer with cubed chicken for the...

Gochujang is a staple ingredient in Korean cooking. Add a dollop to bibimbap (rice bowls) or mix into soups, braises, and marinades for delicious, balanced heat. Gochujang has a healthy amount of heat, with sweet and umami notes from the fermented...

Ingredients: 100% pure organic agave nectar.